Books – Agriculture & Food

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  The Rise and Fall of United Grain Growers

  Cooperatives, Market Regulation, and Free Enterprise

  Paul D. Earl (Author)

  The first in-depth history of the UGG.

  Published October 2019 | Agriculture & Food, Business History, History

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  Growing Community Forests

  Practice, Research, and Advocacy in Canada

  Ryan Bullock (Editor), Gayle Broad (Editor), Lynn Palmer (Editor), Peggy Smith (Editor)

  Resilient and sustainable forestry.

  Published October 2017 | Agriculture & Food, Environmental Studies

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  Snacks

  A Canadian Food History

  Janis Thiessen (Author)

  A book with bite.

  Published September 2017 | Agriculture & Food, Business History, History, Social History

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  Farmland Preservation, second edition

  Land for Future Generations

  Wayne J. Caldwell (Editor), Stew Hilts (Editor), Bronwynne Wilton (Editor)

  Protecting an essential resource.

  Published March 2017 | Agriculture & Food

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  A Land Not Forgotten

  Indigenous Food Security and Land-Based Practices in Northern Ontario

  Michael A. Robidoux (Editor), Courtney W. Mason (Editor)

  Reclaiming food security and community health.

  Published March 2017 | Agriculture & Food, Indigenous Studies

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  Conversations in Food Studies

  Colin R. Anderson (Editor), Jennifer Brady (Editor), Charles Z. Levkoe (Editor)

  Bringing interdisciplinarity to the table.

  Published November 2016 | Agriculture & Food

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  Planning for Rural Resilience

  Coping with Climate Change and Energy Futures

  Wayne J. Caldwell (Editor)

  Confronting the challenges climate change and fossil fuel scarcity will bring to our rural communities.

  Published May 2015 | Agriculture & Food, Environmental Studies

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  Mac Runciman

  A Life in the Grain Trade

  Paul D. Earl (Author)

  One of the most turbulent periods in the history of prairie agriculture is chronicled in this book about the life and times of Alexander “Mac” Runciman, the Saskatchewan farmer who led the United Grain Growers as president from 1961 to 1981. Mac Runciman: A Life in the Grain Trade tells the story of how Runciman rose through the ranks of the UGG to play a central role in the fierce debates over the modernization of grain handling, subsidized freight rates, and the role of The Canadian Wheat Board.

  Published October 2000 | Agriculture & Food, Business History, History