Books – Agriculture & Food

Plundering the North

A History of Settler Colonialism, Corporate Welfare, and Food Insecurity

Kristin Burnett (Author), Travis Hay (Author)

The manufacturing of a chronic food crisis.

Forthcoming October 2023 | Agriculture & Food, Business & Economics, Decolonization, History, Human Rights, Indigenous Studies, Public Policy
Recipes and Reciprocity

Building Relationships in Research

Hannah Tait Neufeld (Editor), Elizabeth Finnis (Editor)

Food as a shared reciprocal experience.

Published August 2022 | Agriculture & Food, Oral History & Storytelling
Mennonite Farmers

A Global History of Place and Sustainability

Royden Loewen (Author)

A comparative global history of Mennonites from the ground up.

Published November 2021 | Agriculture & Food, History, Mennonite Studies, Oral History & Storytelling, Religion
The Rise and Fall of United Grain Growers

Cooperatives, Market Regulation, and Free Enterprise

Paul D. Earl (Author)

The first in-depth history of the UGG.

Published October 2019 | Agriculture & Food, Business & Economics, History
Growing Community Forests

Practice, Research, and Advocacy in Canada

Ryan Bullock (Editor), Gayle Broad (Editor), Lynn Palmer (Editor), Peggy Smith (Editor)

Resilient and sustainable forestry.

Published October 2017 | Agriculture & Food, Environmental Studies, Resource Management
Snacks

A Canadian Food History

Janis Thiessen (Author)

A book with bite.

Published September 2017 | Agriculture & Food, Business & Economics, History, Labour Studies, Oral History & Storytelling, Social History
Farmland Preservation, second edition

Land for Future Generations

Wayne J. Caldwell (Editor), Stew Hilts (Editor), Bronwynne Wilton (Editor)

Protecting an essential resource.

Published March 2017 | Agriculture & Food, Environmental Studies, Resource Management
A Land Not Forgotten

Indigenous Food Security and Land-Based Practices in Northern Ontario

Michael A. Robidoux (Editor), Courtney W. Mason (Editor)

Reclaiming food security and community health.

Published March 2017 | Agriculture & Food, Decolonization, Environmental Studies, Indigenous Studies
Conversations in Food Studies

Colin R. Anderson (Editor), Jennifer Brady (Editor), Charles Z. Levkoe (Editor)

Bringing interdisciplinarity to the table.

Published November 2016 | Agriculture & Food
Imperial Plots

Women, Land, and the Spadework of British Colonialism on the Canadian Prairies

Sarah Carter (Author)

Longing for land of their own.

Published October 2016 | Agriculture & Food, Gender Studies, History, Open Access, Social History, Women’s Studies