Books – Agriculture & Food
Plundering the North
A History of Settler Colonialism, Corporate Welfare, and Food Insecurity
The manufacturing of a chronic food crisis.
Recipes and Reciprocity
Building Relationships in Research
Food as a shared reciprocal experience.
A Global History of Place and Sustainability
A comparative global history of Mennonites from the ground up.
The Rise and Fall of United Grain Growers
Cooperatives, Market Regulation, and Free Enterprise
The first in-depth history of the UGG.
Growing Community Forests
Practice, Research, and Advocacy in Canada
Resilient and sustainable forestry.
A Canadian Food History
A book with bite.
Farmland Preservation, second edition
Land for Future Generations
Protecting an essential resource.
A Land Not Forgotten
Indigenous Food Security and Land-Based Practices in Northern Ontario
Reclaiming food security and community health.
Conversations in Food Studies
Bringing interdisciplinarity to the table.
Women, Land, and the Spadework of British Colonialism on the Canadian Prairies
Longing for land of their own.